As a general rule of thumb, on average meat will lose about 25% of its weight when cooked. You still have to weigh out your meat in bulk…
A. In terms of health impacts, it is better to cook with olive oil. Compared to a tablespoon of olive oil, a tablespoon of coconut oil contains about…
Bring the water to a boil. Let the clams cook in the steam from the boiling water for about 5-10 minutes, until the steamer clam shells are wide…
Myth: Cooking salmon destroys its nutrients, so it’s better to eat salmon raw. Fact: Raw fish contains an enzyme that destroys thiamine, a B vitamin important for energy…
Many people think raw vegetables are more nutritious than cooked, but that’s not the case. Cooking vegetables breaks down the plants’ cell walls, releasing more of the nutrients…
Drinking cooking wine can get you drunk, but cooking with it will not. As noted above, cooking wine has a high ABV. Regardless of any other content, high…
The basic principle of egg cooking is to use a medium to low temperature and time carefully. When eggs are cooked at too high a temperature or for…
How do I dispose of old cooking oil? Safe disposal Never put fat down the sink. Pour extra fat in to a solid container e.g. a tin can…
So go for omelets, quiches, pasta, seared lean meat and fish, eggs, rice, raw vegetables and fruit… all of these dishes are easily made in less than 20…
Deep-frying is a dry-heat cooking method, utilizing fat or oil to cook pieces of food. The process works by completely submerging food in hot liquid. What type of…