If you’ve got a new Blackstone griddle then you’re probably ready to fire it up, but not so fast! Before cooking anything it’s highly recommended to season it in order to create a non-stick coat that adds flavor to your food and prevents scratching.
Do you have to season a Blackstone griddle?
Seasoning is an easy, but very important first step when using the Blackstone Griddle. … Blackstone Griddles are pre-seasoned with cooking oil to prevent rust and damage during shipping. For first time use, wash the griddle in hot, soapy water. THIS IS THE ONLY TIME YOU SHOULD USE SOAP ON THE GRIDDLE.
How often should you season your Blackstone griddle?
Excessive oil must be wiped out and steps three to five need to be repeated. In general, the griddle should be re-seasoned once a week, but this all depends on how often you use it. After all, if your food starts to stick, then that’s a clear sign you need to re-season it.
Do you need to season a flat top grill?
The Nexgrill 4-Burner Griddle Top Gas Grill is the perfect grill for bringing new flavors to your backyard, but before firing yours up for the first time, it’s crucial to season its griddle top. This one simple step will prevent food from sticking to your grill’s surface and extend its overall lifespan.
How long does it take to season a Blackstone Grill?
While it only takes about 15-30 minutes to apply a layer of oil to the Blackstone griddle, you’ll want to coat it 2-3 times to get a good seasoning. Turn the burners to the maximum temperature and wait about 10 minutes so they get to full heat.
What is the best oil to season a Blackstone griddle?
This VERY FIRST step is crucial to creating a strong non-stick layer that will protect your Griddle for many years to come. While most oils will give you a great non-stick layer, Blackstone Chef Nathan Lippy highly recommends Flaxseed Oil for a few different reasons.
Can you use butter on a Blackstone griddle?
Of course, you can use butter on a Blackstone Griddle and you can use it to enhance the flavor of your food in a wide variety of ways which we will look at below.
Can I use cooking spray on my Blackstone griddle?
Yes, you sure can. However, you need to take in the following considerations before you use cooking spray to ensure you don’t ruin your new Blackston Griddle. That starts with the seasoning process, don’t skip it! More on that process in detail, click here.
How often should I clean my Blackstone griddle?
Clean Your Griddle Before Each Use
Before each cook, grab a moist cloth and wipe the surface clean. Then crank up the heat and let the surface get hot and dry. They add a very thin layer of oil that has a high smoke point to the griddle surface.
Can I leave my Blackstone griddle outside?
Yes! You can leave your Blackstone Griddle outside, however, there are some precautions that need to take place to ensure you don’t rust or ruin your new griddle. … When you first got your Blackstone Griddle, you did just what you should, because you want this griddle to be around a few years.
Why is food sticking to my Blackstone griddle?
Blackstone griddles have a cast iron griddle surface. The reason your Blackstone Griddle is sticky is because the volume of cooking oil built up on the griddle cooking surface.
Why do you season a flat top grill?
The term “seasoning” refers to the process of baking oil onto the flat top surface. The baked oil serves as a non-stick, non-scratch coating and can add more flavor to your meals. Seasoning your griddle can help you improve durability and enhance your cooking prowess.
What is the best oil to use on a griddle?
Canola Oil; one of the best oils for griddle cooking is canola oil. It has a high smoke point but doesn’t leave much of a mark on the taste of the food either. Smoke Point 400°F. Sunflower Seed Oil; a great choice for high-temperature cooking on a cast iron griddle pan, and widely available in shops and supermarkets.